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Thysanoptera (Thrips - various genera)

1. Identification

  • Common name: Thrips
  • Scientific name: Thysanoptera (various genera, including Frankliniella spp., Thrips spp., Echinothrips spp., Haplothrips spp.)
  • Order: Thysanoptera
  • Family: Various (Thripidae, Phlaeothripidae, among others)

2. Pest description

  • Very small insects (1–2 mm), with a narrow, elongated body.
  • Narrow wings with long fringes, a distinctive characteristic of the order.
  • Nymphs of yellowish to brownish coloration, generally found on the underside of the leaves or in the flowers.
  • They feed by rasping plant tissues and sucking the cell contents.
  • Some species are vectors of important viruses, such as TSWV.

3. Main hosts

  • Vegetables (tomato, pepper, cucumber, bean, onion).
  • Fruit crops (grapevine, citrus).
  • Ornamentals (chrysanthemum, gerbera, rose).
  • A great diversity of spontaneous plants that act as a reservoir.

4. Symptoms and damage

  • Silvering of the leaves due to the destruction of the epidermal cells.
  • Black spots (excrement) on the leaf surface.
  • Deformations in young leaves and flowers.
  • Scars and blemishes on fruits, reducing their commercial value.
  • Transmission of viruses, especially in horticultural crops.

5. Biological cycle

  • Eggs inserted into the plant tissues.
  • Nymphs feed actively on the leaves and flowers.
  • Pre‑pupa and pupa generally in the soil or in plant debris.
  • Rapid cycle in hot, dry conditions, favouring multiple generations per year.
  • Populations increase significantly in greenhouses.

6. Monitoring

  • Direct observation of symptoms and the presence of insects.
  • Blue or yellow sticky traps for detection and counting.
  • Sampling of flowers and young leaves.
  • Reinforced monitoring during hot, dry periods or in greenhouses.

7. Management measures

  • Cultural: removal of infested plants; control of spontaneous plants; adequate ventilation in greenhouses.
  • Preventive: use of pest‑free plants; insect‑proof nets; strict cultural hygiene.
  • Biological: use of predatory mites (Amblyseius swirskii, A. cucumeris) and predatory bugs (Orius spp.).
  • Integrated protection: judicious application of authorised insecticides; rotation of modes of action; integration with biological control.

Bibliographic references

  • EPPO Global Database – Thysanoptera.
  • CABI – Invasive Species Compendium – Frankliniella occidentalis.
  • Kirk, W. D. J. (1997). Feeding behaviour and nutritional requirements of thrips. In: Thrips as Crop Pests.
  • Reitz, S. R. (2009). Biology and ecology of the western flower thrips. Annual Review of Entomology.
  • Mound, L. A. & Teulon, D. A. J. (1995). Thysanoptera as phytophagous pests. Annual Review of Entomology.

 

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